The restaurant Die Alde Heerlickheijt is located in the medieval vaulted cellars of the castle. Let the chef and his team take you on a culinary journey of discovery! Choose from the comprehensive menu which offers a wide range of specialities. The chef is inspired by French cuisine with modern and eastern influences, prepared with fresh ingredients from the fertile Limburg region. Here, you will discover why the inhabitants of Limburg are renowned for their hospitality and cuisine.
||Mon to Fri
||12.30 p.m. to 2.00 p.m.
||Sat and Sun
||12 noon to 6.00 p.m.*
||Mon to Sun
||6.00 p.m. to 9.30 p.m.
If you wish to dine with us, we kindly ask you to reserve a table in advance. We do not like to disappoint our guests, but upon arrival we can not guarantee any capacity in the restaurant.
* The restaurant is only open for dinner on weekends. In the weekend you can enjoy a delicious lunch in our lounge.
Telephone +31 (0)77 373 88 00
About Restaurant Die Alde Heerlickheijt
Restaurant Die Alde Heerlickheijt in Tegelen is located in a unique historic castle from the Middle Ages where you truly feel like the king. Rest and a luxurious ambiance in a romantic setting ensure that you can be pampered in style in our restaurant.
Combine your overnight stay with a dinner
Château Holtmühle Special
Three-day culinary package including reception with traditional cake, one four-course dinner, one five-course dinner and 2 overnight stays with breakfast.
Herbs from our own garden
Restaurant Die Alde Heerlickheijt in Tegelen works with honest products. That's why the restaurant has its own herb garden on the estate. Dishes are thus flavored with freshly picked thyme, mint or bascilicum. In addition, we work with suppliers from the neighborhood who provide fresh and honest ingredients.
Reviews Restaurant Die Alde Heerlickheijt
"Enjoyed the four-course surprise dinner that we had booked during our overnight stay in the hotel. First of all compliments for the excellent service. We really had the feeling that they wanted to give us a nice evening, which was very successful. The food was just finished star level, good and surprising flavors. From the delicious and refreshing appetizer, the Steak tartare, the Coquille and the Cod to the dessert of Raspberry with shortbread, great food."
"We had the surprise dinner. Very tasty and beautifully served. Definitely worth it and the restaurant is beautifully decorated."
Fine dining with a smile
"Delicious and quiet dinner, with nice, smooth and correct service. At a high level with a smile. Nice surprise menu with a great wine arrangement."